Broccoli in coconut sauce

½ sweet onion, chopped fine
2 teaspoons garlic, minced
1 teaspoon chili paste
½ teaspoon coriander
¾–1 cup coconut cream

broccoli florets, cut small

¼ cup peanuts, chopped fine (optional)

Steam broccoli until al dente.

Sauté onion + garlic. Add spices, then coconut cream, and sauté some more. Add broccoli and cook until thick. Garnish with chopped peanuts.

1Contact  ·  Disclaimer  ·  Site Map  ·  All text and photos ©1992–2019