Cream:
½ cup butter
2 eggs
⅔ cup brown sugar
⅓ cup white sugar
¾ teaspoon salt
¾ teaspoon clove
¾ teaspoon allspice
½ teaspoon ginger
1 ½ teaspoons cinnamon
Mix in:
1 ½ cups oatmeal
1 ½ cups flour
1 cup whole walnuts
1 cup raisins
⅛ milk (as necessary)
Bake 10–12 minutes at 375˚F.